Best nagaimo recipes

Key to cooking nagaimo: Too much heat can reduce the activities of the digestive enzyme amylase. This is why it is said that you should use as little heat as possible to cook nagaimo.

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Nagaimo Juice		Fish sausage-like fritters

Western-style Nagaimo Noodle		Tororo Mentai

Tororo Yaki		Nagaimo and Sparerib Soup

Tsuru Tsuru Men